transfer everything on paper – or photography, to be precise! This was the endeavor undertaken by nutritionists Elise Kornack and Anna Hieronimus, photographer Davide Luciano and food stylist Emily Elyse Miller who created these processed food packages of tomorrow. Let us hope that it will be as fresh and as less processed as possible. Less time for cooking and restaurants? It seems plausible.
Some seafood on ice and beans – why not?
We don’t mind a well-preserved fruit salad at all.
We wish we could ask what exactly is this?
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And here we have a feast – a full course meal!
Is this the most nutritional perfectly sized meal?
A light meal for protein freaks.
We definitely won’t overeat with this tart.
